News in Brief
Team Hungary places third at Bocuse d’Or 2023
The team was led by Bence Dalnoki, the sous chef of Budapest’s Michelin-starred Stand Restaurant.
The team was led by Bence Dalnoki, the sous chef of Budapest’s Michelin-starred Stand Restaurant.
Hungary’s team qualified in ninth place last week and will now be going to the Bocuse d’Or World Final in June 2021.
Six leading chefs competed in the Hungarian final of the Bocuse d'Or International Chef Competition.
The Bocuse d’Or is the culinary equivalent of the Olympic Games